Bell & Evans Chicken Meatballs - 12 Oz
Chicken Meatballs, Traditional, Air Chilled
No artificial flavorings. Per Serving: 160 calories; 2 g sat fat (10% DV); 290 mg sodium (12% DV); 1 g sugars. Gluten free. The Excellent Chicken since 1894. Uncooked. Our chicken in 100% air chilled. Humanely raised (as defined by the Bell & Evans humane animal welfare standard at bellandevans.com/our- standards/human-animal-welfare). Our products are made from chicken: 100% air chilled. No retained water. No chlorinated water. Natural juices not diluted. Raised without antibiotics including no lonophores in the feed water, through intramuscular injection or in the egg. Nitrogen Frozen Instant quick freeze Locks in freshness. No Fillers or Extenders No Artificial Flavorings. Fed U.S. Grown Grains All chicken are fed grains grown in the USA. B & E: Produced In A Bell & Evans Facility This product was produced in Fredericksburg PA. Our Story- Bell & Evans is a 5th generation family-owned business and America's oldest and most premium brand of chicken. Since 1894. Bell & Evans is committed to innovation, superior animal welfare and the highest quality practices from hatch to harvest to packaging. 100% of our chickens are raised without antibiotics and have been for over 20 years. That means 100% Premium Brand and zero commodity chicken. Belletarian (Bell-eh-tair-e-uhn) noun A food enthusiast who prioritizes animal welfare and quality meat. They may or may not focus on plant-based diets. Either way, they only trust Bell & Evans chicken. Inspected for wholesomeness by U.S. Department of Agriculture. bellandevans.com. Be sure to explore our extensive line of fresh and prepared products, including gluten free and certified organic items. Visit bellandevans.com and follow us on social media for recipe ideas and to learn more! Facebook. Instagram. Pinterest. Fed U.S. grown grains. All chickens are fed grains grown in the USA. Hatched, raised and harvested in the U.S.
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Calories | Amount Per serving 160 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 7g | 11% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 90mg | 30% | ||||
Sodium | Amount Per serving 290mg | 12% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 8g | 3% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 16g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 8% |
Organic,Gluten Free
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), Utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Air Fry: Cook frozen meatballs for approximately 17 minutes at 400 degree F . Shake basket after 8 minutes. Bake :Preheat oven to 375 Degree F. Spread the frozen meatballs on a baking sheet and bake for approximately 30 minutes. Pan Saute: Pour water into a skillet, just covering the bottom. Place the frozen meatballs in the skillet and cover with a lid. Cook over medium, heat for approximately 17 minutes, stirring the meatballs occasionally. Uncooked: For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by use of a meat thermometer. Cooking instructions: This product is uncooked. For safety, this product must be cooked to an internal temperature of 170 degrees F as measured by the use of a meat thermometer. Cooking times may vary. Microwave not recommended. Keep frozen.
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