Betty Crocker Hamburger Helper Cheesy Beef Pasta - 5.20 Oz
Pasta & Sauce Mix, Cheesy Beef
Pasta & naturally and artificially flavored cheesy sauce mix. Per 1/3 Cup As Packaged: 100 calories; 0 g sat fat (0% DV); 640 mg sodium (28% DV); Less than 1 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add ground beef. www.HamburgerHelper.com. how2recycle.info. Questions? Call 1-800-828-3291 www.HamburgerHelper.com. Looking for more ways to add a fresh twist? Visit HamburgerHelper.com. Download the app. Box Tops for Education: San your receipt. Earn cash for schools.
Serving size | |||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 290 | 100 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 12g | 16% | 1% | |
Saturated Fat 55 | 24% | 0% | |
Trans Fat 0 | |||
Cholesterol 55mg | 19% | 0% | |
Sodium 730mg | 32% | 28% | |
Potassium 380mg | 8% | 0% | |
Total Carbohydrate 24g | 9% | 7% | |
Dietary Fiber 1g | 3% | 3% | |
Total Sugars 5g | |||
Added Sugars 0g | |||
Protein 21g | (-) | (-) | |
Calcium | 8% | 0% | |
Iron | 15% | 4% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Now contains soy. Contains: milk, soy, wheat; may contain egg ingredients.
You Will Need: 1 lb lean ground beef or turkey. 1-1/2 cups hot water. 1-2/3 cups milk. 1. Cook: Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: Stir in hot water milk, sauce mix and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. You Will Need: 1 (12-oz) pkg fully cooked frozen meatballs. Approx 24 (1/2-oz) meatballs; 1-1/2 cups hot water; 1-2/3 cups milk. 1. Heat: Add meatballs, hot water, milk, sauce mix and pasta to 10-inch skillet. Stir well. Heat to boiling. 2. Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. For food safety and quality, follow the cooking directions. Refrigerate leftovers. Try with meatballs instead of ground beef. Add your own twist! Turn this flavor up! Stir in sliced carrots just before simmering. Stir in chopped cooked bacon and cooked sweet peas just before serving.
General Mills Sales, Inc.
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