Loaf, Pane Toscano
Italian Style Bread using a Tuscan inspired recipe. Non GMO Project verified. nongmoproject.org. America's favorite artisan bread. Estd. 1989. Fresh baked. Fresh daily. Our Story: When pastry chef Nancy Silverton couldn't find artisan bread good enough for her restaurant, she spent a year crafting the perfect recipe, creating bread with a caramelized, golden crust, soft inside, and rustic appearance. Her signature recipe resulted in such delicious artisan bread that she opened La Brea Bakery on La Brea Avenue. Where there were people lined up outside her bakery every morning, and the bread sold out by 11 am, she knew had a hit. - Nancy Silverton. Pane Toscano Loaf. A rustic Tuscan bread with a soft, slightly sweet interior and lightly dusted with semolina flour. www.labreabakery.com. Facebook. Twitter. Instagram: Labreabakery.
Nutrition Facts
| Serving Size : |
0.125loaf |
| Servings Per Container : |
8 |
|
| Calories |
Amount Per serving
160
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
1.5g
|
2%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
310mg
|
13%
|
| Potassium |
Amount Per serving
50mg
|
2%
|
| Total Carbohydrate |
Amount Per serving
31g
|
11%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Total Sugars |
Amount Per serving
2g
|
0%
|
| Added Sugars |
Amount Per serving
2g
|
4%
|
| Protein |
Amount Per serving
5g
|
0%
|
| Calcium |
Amount Per serving
8mg
|
0%
|
| Iron |
Amount Per serving
2mg
|
10%
|
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Honey, Contains 2% or Less of: Semolina, Salt, Canola Oil, Extra Virgin Olive Oil, Yeast.
Warning
Contains: Contains: wheat. Made in a facility that also processes milk, soy and tree nuts (pecans and walnuts).
Directions
Pairs best with: Chianti classico, lager, asiago cheese.
Our bread tastes best on day of purchase. If not consuming right away, please store in the freeze. Do not refrigerate.
About the Producer
Aryzta LLC
