Unsupported browser

You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website.

Editing order for  Review Edits

Barilla Elbows Pasta Ratings & Reviews

4.7 out of 5 star rating
18 reviews
5 Star reviews with 72 percentage
4 Star reviews with 28 percentage
3 Star reviews with 0 percentage
2 Star reviews with 0 percentage
1 Star reviews with 0 percentage

All reviews

18 reviews

Texture

4 months ago
4 out of 5 star, graphic
Verified purchase

Great taste.

Reviewed at ACME MarketsFrom FLOURTOWN
submitted by B

Price

5 months ago
5 out of 5 star, graphic
Verified purchase

The price was lower on my account but I had to have it delivered, I didn't like this.

Reviewed at SafewayFrom BAY POINT
submitted by P

Excellent r we lbiw macaroni.

1 year ago
5 out of 5 star, graphic
Verified purchase

Its a hood macaroni

Reviewed at ACME MarketsFrom MAYS LANDING
submitted by N

Yum

1 year ago
5 out of 5 star, graphic
Verified purchase

Very good

Reviewed at Jewel-OscoFrom OSWEGO
submitted by N

good brand

1 year ago
4 out of 5 star, graphic
Verified purchase

al dente

Reviewed at SafewayFrom AUBURN
submitted by W

Best for Mac and Cheese

2 years ago
5 out of 5 star, graphic
Verified purchase

Every since I got creative and started making my own versions of boxed Mac and cheese as well as

Reviewed at AlbertsonsFrom RANCHO CUCAMONGA
submitted by D

Great pasta

2 years ago
5 out of 5 star, graphic
Verified purchase

Always easy to cook tasty no matter what you use it for

Reviewed at SafewayFrom OWINGS MILLS
submitted by W

Always good!!

2 years ago
5 out of 5 star, graphic
Verified purchase

Love when it's on sale too!

Reviewed at AlbertsonsFrom MERIDIAN
submitted by S

Also pasta

2 years ago
5 out of 5 star, graphic
Verified purchase

Nothing to dislike

Reviewed at SafewayFrom MILPITAS
submitted by B

Barilla elbows

2 years ago
4 out of 5 star, graphic
Verified purchase

Good

Reviewed at Jewel-OscoFrom CHICAGO
submitted by J