Meet the Makers
What we choose, how we choose it, and how we know it’s right for you are the very things that define our value. I’d like to present a few of the people behind the products we choose for you, whether our name is on the package or not. They’re Makers: a proud group of entrepreneurs changing the shape of the food industry. We’re proud to have them on our team and delighted to present their products to you. Some are exclusives. Many are brand or product introductions, the first of many we’ll bring as we present food and flavors you won’t find anywhere else. Finding the new is as important to us as it is to you. Let us know what you think!
Founded by two brothers in Vermont. Their award-winning cheese is made in an underground aging facility with quality milk to maximize the potential of the cheese.
Gluten-free, non-GMO snackable treat made using fair-trade chocolate and organic crispy quinoa.
Delicious, naturally fermented foods made using raw, organic ingredients from local farms.
Humanely raised on family farms. Grass raised and grain finished animals. Never administered antibiotics or growth hormones.
Made with Calamansi Juice from the Phillipines, a healthier drink alternative that is nutrient rich and loaded with vitamin C and antioxidants.
Smoked Salmon made using the freshest, responsibly-sourced seafood, hardwood smoke, and all natural ingredients. Only available at Balducci's South locations.
An authentic family recipe packed with protein from all natural ingredients. With every purchase you are helping feed a child in need.
Tomatoes grown hydroponically in Ridgely MD in a soil-less greenhouse, to improve quality and extend the season.
What started off as a way to preserve their extra cucumbers, peppers and tomatoes turned into a passion and the Backyard Food Company.
Made of only four ingredients, hand-scaled and baked in brick ovens the old-fashioned way. Only available at Balducci's North locations.
Breakfast biscuits made from a mix of ancient Greek grains and delicious fruits and spices that contain absolutely nothing artificial.
Grown in Westport CT in a certified organic soil blend ensuring the highest amount of essential oil and taste in each herb and green.