Haku Black Garlic Shoyo

Haku Black Garlic Shoyo


$24.99
Description

Used in Japan as a finishing shoyu or as a stand-alone ingredient, Haku Black Garlic Shoyu stands out among Japan’s great shoyus. Complex aromas of earthy must and fermented soy beans are present on the nose, while notes of fig, raisin, molasses and subdued hints of garlic fill the palate.

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