Borsari's Cirtus Seasoned Salt combines pure sea salt with fresh herbs, garlic, lemon peel and select spices. Slowly cured over a period of days, this incredible seasoning is rich in flavor and aroma with a distinctive hint of lemon. It's versatility in cooking cannot be overstated. Use it on fish, poultry, vegetabels, salads and sauces.
Over the last 20 years, this rub has been used to make award winning BBQ around the country. Try this rub on chicken, ribs, pork butts, beef brisket, burgers, pork roasts and meatloaf!
Not too hot. Not too sweet. You'll love the bright, punchy mix of ripe tomatillos and mild green jalepenos, blended to smooth perfection. This salsa is fantastic with meats, poultry, seafood and soups, or anything wrapped in a tortilla. Tia Lupita Salsa Verde is an original family recipe for green hot sauce. No binders or preservatives. Every bottle of Tia Lupita Salsa Verde contains just six all-natural, non-GMO and gluten-free ingredients with no added sugar and very little salt.
Equally balanced and tangy with hints of apple and lime, this Western Carolina barbeque sauce is now available with zero sugar. We love it on pulled pork, brisket and smoked chicken, but it's great on basically everything.