Provisions Meal Kits

BEEF & MUSHROOM BLENDED BURGER
Beef and Mushroom Blended Burger with Spicy Green Beans

Savory oyster and shiitake mushrooms blended with our grass-fed beef and served with spicy Sriracha-laced green beans.

Per serving: 570 Calories l 35 g protein
71 carbs l 16 g fat

Chicken Stir-Fry with Baby Bok Choy, Carrots and Jasmine Rice
Chicken Stir-Fry with Baby Bok Choy, Carrots and Jasmine Rice

Our protein-packed chicken breast, stir-fried with an aromatic blend of garlic, ginger, carrots and bok choy, served atop jasmine rice for two delicious servings.
 
Per serving: 570 Calories l 35 g protein
71 carbs l 16 g fat

Chili-Lime Shrimp Tacos with Avocado Crema & Cucumber Salsa
Chili-Lime Shrimp Tacos with Avocado Crema & Cucumber Salsa

Traditional Mexican fare gets a summery, modern twist in this fun, quick-fix dish. Wild-caught Gulf shrimp are marinated in a bold mixture of lime, garlic, cumin and chili powder before being sautéed quickly in a pan and divided among warm flour tortillas. They’re topped with plenty of avocado crema (the recipe makes enough for leftovers!) and crumbled cotija cheese, and served with the most refreshing mint and cucumber salsa that can be enjoyed on your tacos or as a side dish all by itself.

Per serving: 580 Calories l 28 g protein
45 carbs l 33 g fat

Asparagus Risotto with Lemon, Oregano & Parmesan
Asparagus Risotto with Lemon, Oregano & Parmesan

Risotto serves as a wonderfully creamy base that’s adaptive to so many seasonal ingredients. Tender asparagus, a gem during the spring months, is complemented by fresh oregano and parsley, especially with the help of buttery rice, lemon zest and Parmesan.

Per serving: 490 Calories l 21 g Protein
67 Carbs l 17 g Fat