Kombucha is a fermented tea passed down by centuries of Eastern tradition. To craft Kombucha, a base of sweetened tea is cultured with a SCOBY (Symbiotic Culture Of Bacteria and Yeast.) Over time, the SCOBY transforms the tea into a tangy, naturally effervescent drink with billions of living probiotics to support gut health and promote overall wellbeing. GT’s Kombucha has been brewing this elixir for over 20 years. It is raw, organic, naturally effervescent and handcrafted in small batches—always cultured, never compromised.
These Jùs by Julie Shots are made from superfoods, roots and vegetables like Wheatgrass, Ginger and Turmeric. Each has its own benefits and can be enjoyed whenever you need a pick-me-up.
This power-packed blend of roots, fruits and flowers is the ultimate immune system strengthener. Whether your immunity is weakened by fatigue from travel, work-induced stress or changes in the weather: these ingredients work together to fight for you!