Cold Pressed Olives from Italy create a mild and fruity oil with a hint of grass and almonds. The perfect finish to raw dishes, salads, soups, bruschetta and fish.
Blended from olives gathered across the Mediterranean, this Certified Organic Oil is both delicate and balanced.
The Protected Geographical Indication (PGI) guarantees that our oil is made exclusively from the distinct and aromatic olives grown, harvested and packaged on the island of Sicily. Delicate hints of artichoke, green tomatoes, and a light and lovely sensation of spice permeate the oil to make it the perfect finishing oil for your favorite dishes.