Chef Prepared

Chef Kitchens
Chef Meals
A Cut Above

We specialize in chef-prepared entrees and side dishes that will delight your taste buds and keep you energized all month long. Our Balducci’s chefs prepare healthy and indulgent dishes to satisfy all of your cravings.

Many of these items are also available through our Catering Services for your plan-ahead entertaining needs.

Chef Prepared

Enjoy gourmet taste anytime with ready-to-eat dishes from our in-store chefs.

Bistro Meals

Build your own dinner with one entrée and two sides for a Chef Prepared restaurant-quality meal anytime!

Made Fresh Today

Choose from our fresh selection of sandwiches made with gourmet meats and cheeses.

Salad Bar

Mix up a delicious, fresh meal at our self-serve salad bar.

Mezze Bar

Enjoy Mediterranean dishes and full meals from our self-serve bar.

Hot Bar

Enjoy gourmet the easy way, with fresh dishes prepared daily by our in-store chefs.


Our signature soups are hearty, healthy and hot from the Kettle, made fresh daily.


Design your own sandwich with selections from our gourmet meats and cheeses.

Seasonal Dishes

Bring the season's peak flavors to your table, inspired by fresh ingredients and modern flare.

Farro & Wild Rice Salad
With pumpkin seeds, ricotta salata, fresh chives, parsley, dried cranberries, kale, roasted butternut squash, and an apple cider vinaigrette.
Twice Baked Sweet Potato
With pecan streusel.
Pretzel Reuben
Kobe corned beef, swiss cheese, shredded brussels sprout slaw and grainy mustard on a pretzel roll.
Apple Glazed Roasted Chicken
Chicken is tossed in an apple, honey & Dijon marinade, roasted to golden brown, and topped with an apple compote.
Harvest Pear & Blue Cheese Salad
Roasted pears, caramelized pecans, blue cheese crumbles and balsamic vinaigrette are served on mesclun mix. 9.5 oz.
Roasted Chicken with Lemon, Garlic & Herbs
Chicken is rubbed with a mixture of lemon, garlic & thyme and roasted until golden brown and tender.
Ham, Pear & Gorgonzola Ficelle
Blackforest ham, roasted pears, gorgonzola dolce and honey aioli are served on a ficelle. 8.5 oz.
Roasted Squash & Parsnips with Apples
Signature fall flavors roasted to perfection. Root veggies and delicious squash pair with the sweetness of apples for a tasty side.
Chicken Waldorf Salad
Grilled chicken, grapes, caramelized walnuts, apples, blue cheese and balsamic vinaigrette served on mesclun mix.
Grilled Chicken BLT with Avovado
Grilled chicken, smoky bacon, creamy avocado, tomato, greenleaf and herb mayo on a Kaiser roll.
Turkey Cranberry Green Salad
Roasted turkey breast, candied pecans, roasted butternut squash, dried cranberries and croutons with cranberry balsamic vinaigrette over mesclun mix.
Chef Classics

Enjoy timeless fare that’s full of comfort and traditional flavors, sure to delight your taste buds and become a go-to favorite.

Chicken Parmesan
Our authentic version of the Italian classic features breaded chicken breast topped by our own marinara sauce and fresh mozzarella.
Citrus Glazed Grilled Salmon
A citrus glaze and caramelized lemon slices give our grilled Atlantic salmon its fresh, sweet, tangy flavor.
Maryland Crab Cakes
Our signature recipe features sweet lump crabmeat crafted into cakes with our house-made chipotle caper remoulade.
Beef Tenderloin
Always a favorite, we roast our juicy beef tenderloin to medium-rare perfection, seasoned with rosemary and slivers of crispy fried garlic.
Turkey Meatloaf
The ultimate comfort food, our savory turkey meatloaf is accented by carrots, mushrooms and onions.
Lasagna—Meat, Vegetarian or Cheese
Take your pick of our three varieties of lasagna, all made in the Italian tradition, with ricotta, mozzarella cheese, tomato sauce and Italian spices.
Lemon Garlic Shrimp
Delicious as an entrée or perfect on a salad or pasta, we marinate tender shrimp in garlic, lemon juice and parsley, skewer them, then grill them to smoky perfection.
Buttermilk Fried Chicken
Our special recipe makes our fried chicken tender and juicy with a crispy coating, always fried in pure canola oil.