Petite Croque Monsieur

Create a Fresh Take on a French classic... C'est Magnifique!

Classic Prime Rib Roast

Studding the roast with fresh garlic will make this Prime Rib fragrant and savory.

Lobster and Cheddar Cheese Souffle

This Lobster Cheddar Cheese Souffle will bake up light and fluffy and can be served for brunch or as a savory entree.

Arugula Salad with Roasted Pears

This salad is absolutely stunning as a first course.