Party Platters

Serving size unless otherwise noted.
  • Small - Up to 6
  • Medium - Up to 10
  • Large - Up to 15
  • Extra Large - Up to 20
Please Note: All of our food is served chilled.

Vegetable Crudités

A bounty of fresh vegetables including carrots, celery, cucumbers, peppers, broccoli,
asparagus and tomatoes, served with your choice of ranch or balsamic dipping sauce.
Dipping Sauce:

Vegetable Crudités with Cheese

The Vegetable Crudités platter with goat Gouda, Maytag blue, brie and cheddar
cheeses, and a variety of crackers.

Fruit and Cheese

Sliced fruit served with goat Gouda, Maytag blue, brie and cheddar cheeses and an assortment of crackers.

Cheese Sampler

Goat Gouda, Maytag blue, brie and cheddar cheeses, served with an assortment of crackers.

Artisanal Cheese Sampler

Farmhouse Stilton, goat Camembert, asiago fresco and manchego cheeses with caramelized walnuts, Spanish fig and almond cake, membrillo, and an assortment of crackers.

Middle Eastern Meze

Traditional hummus, roasted red pepper hummus, baba ghanoush, dolmas, half dried tomatoes, kalamata olives, feta cheese, chick pea salad and lots of lightly toasted pita points.

Tex Mex

Our house-made guacamole, pico de gallo and black bean dip, with sour cream, cheddar and Monterey Jack cheeses, and Balducci's own corn tortilla chips.

Chicken Dippers

Tender chicken breast threaded on a skewer, served with our own dipping sauces-BBQ, Sweet and Sour, and Honey Mustard.


Prosciutto di Parma, prosciutto cotto ham, Genoa salami, provolone and fresh mozzarella cheeses, grilled vegetables, artichokes, tender white beans, roasted peppers and kalamata olives, served with crusty bread.

Shrimp Trio

Poached shrimp cocktail, lemon caper shrimp and spicy chipotle shrimp.

Roasted Beef Tenderloin*

Beef tenderloin* with rosemary and garlic, roasted rare and served with balsamic-preserved cippolini onions, creamy horseradish sauce and mini rolls.

Dip Trio

Choose any three: guacamole, pico de gallo, black bean dip, sour cream, traditional hummus, roasted red pepper hummus and baba ganoush. Served with your choice of tortilla chips or toasted pita points.
Choose any three:


Poached Salmon

Poached Atlantic salmon with cucumber "scales," served with baby greens, tomato, cucumber, red onion, lemon dill yogurt sauce and dark breads.
*48 hours advance notice required.

Festive Fruit Platter

Sliced fresh fruit served with your choice of chocolate sauce or raspberry coulis.


Please speak to a Catering Associate for our full offerings.